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The Fewd Vault

Weight Watchers White Chicken Chili

Yield: 20
Total Time: 60
Categories: mexican soups

Ingredients

  • 4 Chicken breasts
  • 2 48oz jars White Northern beans
  • 1 12-16oz jar of salsa
  • 1 12-16oz @% or FF cheese shredded
  • 1 pkg low sodium taco seasoning
  • 2 cups chicken broth

Instructions

  • Cut or shred chicken and cook with taco seasoning
  • Combine all ingredients and cook on stove top on low for 30 minutes, or in slow cooker for an hour or more.

Notes

Replace with imitation chicken and chicken broth. Last time I halved recipe, I used all of the salsa, all of he taco seasoning, and added 1/4 cup sour cream right before serving.